Castello di Volpaia Chianti Classico Coltassala — 2016 – Wine Spectator – 95 Points
95 points
Piercing aromas of black currant, blackberry, violet and stone are augmented by earth, tobacco and underbrush flavors. A powerful red, with a muscular structure and a long finish. All the elements are there, but this needs time. Sangiovese and Mammolo. Best from 2023 through 2040. From Italy.