Dal Forno Romano Amarone della Valpolicella DOCG – 2006 – James Suckling – 98 Points
98 points
This is very lifted and intense with treacle tart, licorice, light asphalt, chili and chocolate. Full body with very intense dried fruits like raisins, sultanas and prunes, but there’s a nutmeg and clove undertone to it. Very chewy and intense on the finish. Big wine but racy and fresh. Stunning Amarone.