Mirabelle Brut Rosé, California – Non-Vintage – Food & Wine
“As far back as 1880, Schramsberg was making wine in Napa Valley, though it wasn’t until 1951 that the estate began producing sparkling wines. Ever since then, it has been one of America’s most reliable producers, making wines like this pale, orangey-pink rosé, with its gently spicy raspberry fruit and firm zesty acidity.”
