Sauvignon Blanc, Napa Valley – 2014
The final blend is composed of portions of 16 different cuvées that we fermented and aged separately. The wine has that distinctive yin and yang of bright acidity and lift to the nose from the first pick and the richness and stone fruit characters from the later harvests. The wine shows honeydew melon, grapefruit and apricot notes on the nose and the addition of apricot, peach and pine nut on the palate with hints of spring flowers. The bright acidity combined with the richness of the stone fruit make for a wine that explodes in the glass and on the palate.