Chêne Bleu

Héloïse, IGP Vaucluse

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Chêne Bleu
Héloïse, Vin de Pays du Vaucluse – 2007

Wine & Spirits
90 points, Year’s Best Rhone Wines

“This red blends 60 percent syrah with grenache and viognier, aged 11 months in oak. It’s a spicy, earthy wine, with scents of cedar and mushrooms over tangy red fruit. The flavors last, fully mature yet still vibrant. Pour it with a leg of lamb …”
Tara Q. Thomas, February 2016
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Chêne Bleu
Héloïse, Vin de Pays du Vaucluse – 2007

Decanter
Decanter World Wine Awards, France: Bronze Winner

"Savoury nose of fresh plums and spice, concentrated with fine tannic structure and an elegant finish."
Andrew Jefford, Autumn 2013
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Chêne Bleu
Héloïse, Vin de Pays du Vaucluse – 2007

Wine Spectator
90 points

“Fleshy and alluring, with delicious layers of crushed plum, anise, blackberry and black tea character, laced with graphite and espresso. Nicely integrated and very fresh despite the dark fruit profile. The long finish picks up a twinge of mesquite.”

James Molesworth, Web Only, 2011
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Chêne Bleu
Héloïse, Vin de Pays du Vaucluse – 2007

Concentrated, rich, ripe, red-fruit aromas with black pepper, smoke, cedar wood and sweet spices. Powerful but balanced and structured, with velvety tannins; ripe Grenache from old vines hits high notes of red fruit, backed up by intense Syrah.

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