Sauvignon Blanc, Marlborough
Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2013
Delicate and fragrant nose with citrus, floral and some herbal notes. A dry wine with refreshing crisp acidity, balance and length. Lees aging in stainless steel tank for four months after completed fermentation added texture and length.
Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2013
The Tasting Panel
90 points
"Tangy, crisp and pure with juicy citrus and racy acidity and bright minerals; Ludovico Antinori's Kiwi venture' quite lovely and long."
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