Feature Coverage

Natural Buzz: The Philosophy Behind Biodynamic Wine

“Anne–Claude Leflaive decided to experiment with biodynamics in 1989, after having met Claude Bourguignon. The last application of chemical fertilizer to the vines was in 1991, and the entire estate—54 acres in Côte de Beaune—was biodynamic by 1998.”

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July 7, 2008
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Natural Buzz: The Philosophy Behind Biodynamic Wine