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Hyde de Villaine (HdV)
Chardonnay, Hyde Vineyard, Carneros, Napa Valley – 2015

jamessuckling.com
96 Points

Very dense yet tangy and energetic with beautiful intensity of flavor and brightness, which shows creme caramel. Full-bodied and vivid. Long and layered. Richness with brightness and focus. Drink now, but it’s also one for aging as well.

May 23, 2018
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Hyde de Villaine (HdV)
Chardonnay, Hyde Vineyard, Carneros, Napa Valley – 2015

Vinous
95 Points

The 2015 Chardonnay Hyde Vineyard is bright, pure and focused, especially within the context of the year. Winemaker Stephane Vivier did a terrific job in capturing a compelling interplay of freshness and textural richness. Lemon peel, white flowers, white orchard fruit and mint give the wine its lifted personality, but there is plenty of palate weight and depth. This is a classy, super-polished Chardonnay from Hyde de Villaine.

Antonio Galloni, May 23, 2018
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Hyde de Villaine (HdV)
Syrah, Californio – 2014

jamessuckling.com
95 Points

This is dialed-in syrah with a very cool and complex character of blackberries, blueberries and lemon rind. Full- to medium-bodied, tight and layered. White peppers, dark fruit and tar. Slate and salt. Love its uniqueness and nature.

May 23, 2018
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Hyde de Villaine (HdV)
Ygnacia Pinot Noir, Hyde Vineyard, Carneros, Napa Valley – 2016

jamessuckling.com
95 Points

A very fresh and vivid pinot with so much raspberry and blue fruit character. Stone and cement undertones. Blood oranges and sea shell, too. Full body, firm and silky tannins and a long, flavorful finish. A structured and flavorful red. Needs two or three years to come together.

May 23, 2018
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Champagne Gosset
Brut Excellence – Non-Vintage

Wine Spectator
91 points

Vivid acidity drives the baked white cherry, brioche, lime blossom and ground ginger flavors in this well-balanced, expressive Champagne. Lightly chalky in texture, with a lasting finish.

Alison Napjus, May 11, 2018
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Elvio Cogno
Bricco Pernice Barolo DOCG – 2012

Wine Enthusiast
95 points

“ ... aromas of wild red berry, forest floor, rose and new leather ... The taut full-bodied palate delivers crushed Morello cherry, raspberry compote, licorice and a hint of tobacco framed in firm refined tannins. Fresh acidity lends balance."

Kerin O'Keefe, May 1, 2018
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Villa Russiz
Ribolla Gialla, Collio DOC – 2016

Vinous
90 Points

“Pale, bright yellow. Honeysuckle, nectarine, quinine and powdered rocks on the nose. Juicy and fresh, with nicely concentrated dusty flavors similar to the aromas."

Ian D’Agata, May 1, 2018
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Pierre Sparr
Riesling, AOC Alsace – 2017

Decanter
90 Points

Youthful juicy pineapple flavours combined with delicate mineral notes and a mouthwateringly clean and fresh finish.”

May 2018
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Pierre Sparr
Crémant d’Alsace Brut Reserve – Non Vintage

Decanter
90 Points

Charming quince and apple fruit, with a full, rich biscuity palate and fine bubbles. Deliciously fresh and lifted.

May 1, 2018
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Frenzy
Sauvignon Blanc, Marlborough – 2017

Wine Spectator
90 Points - Best Value

“Succulent flavors of mango, melon and tangerine are fleshy and lush, with dried floral hints and a touch of matcha green tea on the finish. ”

MaryAnn Worobiec, April 30, 2018
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Castello di Volpaia
Chianti Classico Riserva DOCG – 2015

Decanter
94 Points

"Luscious ripe blackberry and cherry fruit absorbs solid, powerful tannins. Compact and brooding, it needs some time to come together, but notes of liquorice, smoke and mint promise plenty of future drinking pleasure.”

Michaela Morris, April 6, 2018
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Domaine Laroche
Chablis Grand Cru Les Clos – 2015

Wine & Spirits
94 points

“Juicy apple and lime ... meets lees-driven tension, giving this wine a bold first impression. The umami leesiness needs time to meld into the fruit, but the wine has stature and staying power ... to age into a beautiful grand cru Chablis."

Joshua Greene, April 1, 2018
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Domaine Laroche
Chablis Grand Cru Les Blanchots – 2015

Wine & Spirits
92 points

“...apple-like sweetness, rich notes of caramel and smoky scents of lees. It’s as generous as you would expect a grand cru Chablis to be, and its clean flavors have staying power. Built to cellar, this is a wine to serve at ten years of age ..."

Joshua Greene, April 1, 2018
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Biondi-Santi
Brunello di Montalcino DOCG Riserva – 2011

Wine & Spirits
94 points

" ... notes of black cherry and umeboshi plum layered with iodine, basil and smoke. The tightly packed flavors need time to unfold, so it’s best to decant this several hours before serving."

Stephanie Johnson, April 1, 2018
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Biondi-Santi
Brunello di Montalcino DOCG Annata — 2012

Wine & Spirits
94 points

“An elegant rendering of sangiovese ... floral scents ... flavors of red cherry ... acidity and polished-iron tannins ... notes of tarragon and licorice with exposure to air, maintaining impeccable balance and purity of fruit on the long finish."

Stephanie Johnsn, April 1, 2018
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Tenuta Sette Cieli
Scipio, Toscana IGT – 2013

Wine & Spirits
90 points

" ... Notes of espresso and Mexican chocolate picked up during two years in French oak barriques (40 percent new) and the tight, chewy tannins suggest the wine will benefit from a few years in the cellar.”

Stephanie Johnson, April 1, 2018
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Tenuta Sette Cieli
Indaco, Toscana IGT – 2013

Wine & Spirits
90 points

“ ... It’s a voluptuous wine with flavors of ripe black plum accented with notes of tobacco and dark chocolate, a little brash now, but with lift and energy that will allow it to improve over the next several years.”

Stephanie Johnson, April 1, 2018
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Pierre Sparr
Gewurztraminer, AOC Alsace – 2016

Wine & Spirits
92 points

“This wine’s rose scent might remind you of spring; it’s charming in its spicy intensity, tight and yet continually giving. The pale fruit is mostly about textural richness, which makes this an appealing match for cracked crab.”

Joshua Greene, April 1, 2018
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Tenuta Sette Cieli
Indaco, Toscana IGT – 2013

Vinous
93+ points

"... The 2013 possesses striking aromatic intensity and depth ... The black cherry, lavender, graphite, menthol and plum flavors are all given an extra kick of aromatic drive from the Franc. This is very pretty and expressive wine from Sette Cieli."

Antonio Galloni, April 1, 2018
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Kumeu River
Chardonnay, Coddington, Kumeu – 2016

Wine & Spirits
94 points

"This white is simultaneously friendly and wild, energetic and coy. Its core of detailed sweet orange citrus unfurls in notes of Bosc pear and daffodil. The texture is silky, and the wine is concentrated enough to benefit from some aging..."

Sarah Sutel Looper, April 1, 2018
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