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Davies Vineyards
J. Davies Cabernet Sauvignon, Jamie, Diamond Mountain District, Napa Valley – 2012

jamessuckling.com
94 points, Top 100 Reds of Napa Valley 2016, #70

“Dried flowers with lots of black currants and some sweet tobacco. This is rich, full-bodied and juicy with chewy tannins. It has a wonderful intensity yet it remains constrained. Beautiful cabernet from the Diamond district. Long finish.”
James Suckling, November 23, 2016
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Arnaldo Caprai
Collepiano, Montefalco Sagrantino DOCG – 2011

jamessuckling.com
92 points

“Attractive dried berry, cedar and sandalwood aromas and flavors follow through to a medium to full body, firm and chewy tannins and a flavorful finish. This is real Sagrantino.”
James Suckling, November 21, 2016
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Arnaldo Caprai
Grecante Grechetto, Colli Martani DOC – 2015

jamessuckling.com
92 points

“A dense and fruity white with stone, dried-lemon and apple character. Full body, plenty of good fruit and a fresh and clean finish. Love the salty undertones to this.”
James Suckling, November 21, 2016
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Arnaldo Caprai
25 Anni, Montefalco Sagrantino DOCG – 2011

jamessuckling.com
93 points

"Aromas of sandalwood, blueberries and chocolate powder follow through to a medium body, firm and silky tannins and a beautifully fruity finish."
James Suckling, November 21, 2016
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Elvio Cogno
Bricco Pernice Barolo DOCG – 2011

jamessuckling.com
93 points

“Firm and structured with beautiful depth of fruit plus a spicy, nutty, and lightly bitter orange finish. Muscular wine. Structured and intense…”
James Suckling, November 21, 2016
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Elvio Cogno
Vigna Elena Barolo Riserva DOCG – 2010

jamessuckling.com
94 points

“Fresh and lively fruit with fine tannins and a clean finish. Medium body. Tangy finish. Very refined and balanced. Pretty texture.”
James Suckling, November 21, 2016
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Villa Russiz
Merlot, Graf de La Tour, Collio DOC – 2011

jamessuckling.com
90 points

“Delicious merlot with chocolate and walnut character. Juicy fruit. Medium to full body, velvety tannins and a light toasted-oak, coffee and berry aftertaste.”
James Suckling, November 21, 2016
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Bisol
Crede, Valdobbiadene Prosecco Superiore DOCG – 2015

jamessuckling.com
92 points

“A fresh and bright sparkling wine with lemons and sliced green apples. Medium body and a lovely beaded texture from the bubbles. Creamy. Fresh finish.”
James Suckling, November 21, 2016
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Villa Russiz
Pinot Bianco, Collio DOC – 2015

jamessuckling.com
91 points

"Vivid and minerally with loads of pretty fruit such as pears and apples. Medium body and a fresh finish..."
James Suckling, November 21, 2016
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Villa Russiz
Friulano, Collio DOC – 2015

jamessuckling.com
92 points

"Aromas of lemons and honey with hints of grapefruit and dried peaches. Follows through to a medium body, a tight and dense palate and a racy finish. Lots of tangy fruit..."
James Suckling, November 21, 2016
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Domaine Laroche
Chablis Grand Cru Les Blanchots – 2014

Wine Spectator
93 points

“A linear, tightly wound style, boasting lemon, green apple, chalk and light herbal notes. Firm and stony on the lingering finish, showing fine balance overall. Delivers great cut and purity.”
Bruce Sanderson, November 15, 2016
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Domaine Laroche
Chablis Grand Cru Les Blanchots La Réserve de l’Obédience – 2014

Wine Spectator
93 points

“Sleek and vibrant, with apple, lemon, stone and fresh green herbal flavors fused to the vivid structure. Shows fine intensity, leaving a firm, mouthwatering impression.”
Bruce Sanderson, November 15, 2016
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Domaine Laroche
Chablis Grand Cru Les Clos – 2014

Wine Spectator
93 points

“Though creamy in texture, good cut keeps this white racy and focused, setting the stage for lemon, apple, white peach and mineral flavors that stretch out on the long finish. Deftly balanced.”
Bruce Sanderson , November 15, 2016
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Domaine Laroche
Chablis Premier Cru Les Vaillons Vieilles Vignes – 2014

Wine Spectator
90 points

“Peach, apple, chalk and stone aromas and flavors are the highlights in this sleek, juicy white. The bracing acidity leaves a clean, minerally aftertaste.”
Bruce Sanderson, November 15, 2016
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Elvio Cogno
Bordini Barbaresco DOCG – 2013

Wine Spectator
93 points

“As much about the silky texture as the pure cherry and raspberry flavors, this red is beautifully balanced and expressive. Shows density, with a chalky twinge of tannins lining the finish.”
Bruce Sanderson, November 15, 2016
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Elvio Cogno
Pre-Phylloxera Barbera d’Alba DOC – 2014

Wine Spectator
90 points

"Bracing acidity carries the cherry, blackberry and spice flavors to a long conclusion in this concentrated red. A mineral element emerges on the aftertaste."
Bruce Sanderson, November 15, 2016
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Elvio Cogno
Montegrilli Nebbiolo Langhe DOC – 2015

Wine Spectator
90 points

"Enticing aromas of cherry, berry, licorice and floral pick up some density as this crosses the palate, where an earthy note emerges. Balanced and long."
Bruce Sanderson , November 15, 2016
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Schramsberg Vineyards
Blanc de Noirs, North Coast – 2012

Wine Spectator
90 points

"Rich and elegant, with floral strawberry and pear aromas and crisp yet plush flavors of yeast roll, fresh ginger and spice."
Tim Fish, November 15, 2016
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Pierre Sparr
Riesling, AOC Alsace – 2014

This wine opens with aromas of lemon peel and green apple, followed by delicate green passion fruit. Upon aeration, cherry blossoms are framed by minerally aromas. It is smooth, with soft acid, a well-balanced, light body and a softly spicy finish.
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Pierre Sparr
Alsace One, AOC Alsace – 2013

The aroma is fresh and minerally, with fruity notes of lychee, pineapple and papaya, paired with hints of firestone and grass. The palate is full of fresh fruit flavors combined with an acidity that is balanced creating a pleasantly light, racy body.
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