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RouteStock
Pinot Noir Route 99W, Willamette Valley – 2014

Wine Spectator
91 points

“Fresh and inviting, open-textured and refined, with plum, currant and floral flavors that dance through the supple finish. Shows generosity and finesse, finishing on a roasted note.”
Harvey Steiman, May 31, 2016
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2015

Vinous
89 points

“… aromas of grapefruit peel, gooseberry and crushed herbs. At once supple and brisk, with a dusty impression of extract giving this very lively, white-peppery wine serious texture and breadth. … with serious thrust for its modest alcohol...”
Stephen Tanzer, May 26, 2016
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Arnaldo Caprai
Montefalco Rosso DOC Riserva – 2009

91 points

“Rich base notes of espresso and chalky mineral underscore the flavors of plum sauce, sweet brown bread, dried raspberry, grilled herb and licorice drop in this burly, full-bodied red. The tannins are dense, but this is balanced overall…”
Alison Napjus, 2015
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Hyde de Villaine (HdV)
Chardonnay, De La Guerra, Carneros – 2013

Decanter
93 points

"A seriously delicious wine — no surprise considering the winery's pedigree. That it is the winery's entry-level Chardonnay is great news for value-seekers; it punches well above its weight."
Mark Andrew, June 2016
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Château Gassier
946, Côtes de Provence-Sainte-Victoire – 2015

Wine Enthusiast
92 points

“Named after the wayside cross that stands at 946 metres (3100 feet) above sea level on the summit of Mont Sainte-Victoire … a selection of the best parcels … rich and packed with red fruits as well as a light tannic structure…”
Roger Voss, July 2016
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Sauvignon Blanc, Napa Valley – 2014

Wine Enthusiast
92 points

“This is a gorgeously floral and herbal wine nuanced in curvy minerality that both defines it and allows it to support lovely accents of apricot and peach.”
Virginie Boone, July 2016
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Château Gassier
Le Pas du Moine, Côtes de Provence Sainte-Victoire – 2015

Wine Enthusiast
91 points

“… herbal aroma and a crisp palate that delivers tropical fruits cut by grapefruit … from the privileged Mont Saint-Victoire vineyards … It has a distinctly mineral texture and perfumed acidity. At the end, the wine is bright, tight and crisp.”
Roger Voss, July 2016
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2013

Vinous
93 points

“Pale, bright straw-yellow. Sexy clove and nutmeg notes lift aromas of nectarine … distinctly Burgundian in its aromatic profile. Lovely tactile stone fruit flavors are enlivened by harmonious acidity…"
Stephen Tanzer, May 2016
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Kumeu River
Chardonnay, Hunting Hill, Kumeu – 2013

Vinous
92+ points

“… Subtle, vibrant aromas of citrus blossom, white peach, flowers and spices, plus hints of lemon oil and white pepper. Rich, spicy and seamless; wonderfully concentrated, vibrant, suave wine with outstanding youthful energy and harmonious acidity…”
Stephen Tanzer, May 2016
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Kumeu River
Chardonnay, Coddington, Kumeu – 2013

Vinous
91 points

“Bright, pale silver-yellow. Reticent but pure aromas of nectarine, musky lees, spices and flowers … precise and perfumed in the mouth … showing lovely energy and cut to its citrus, white stone fruit and spice flavors..”
Stephen Tanzer, May 2016
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2014

Vinous
91 points

“… Sexy spices and perfumed yellow stone fruits, apple and pear on the nose … showing superb energy and tactile lift … firm and persistent on the aftertaste.”
Stephen Tanzer, May 2016
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Kumeu River
Chardonnay, Hunting Hill, Kumeu – 2014

Vinous
92 points

“… A high-toned gingery spice note lifts aromas of lemon, green apple, white peach and stony minerality. Rich, tactile and ripe … Nicely concentrated, juicy and long on personality. Offers great early appeal but will age.”
Stephen Tanzer, May 2016
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Kumeu River
Chardonnay, Estate, Kumeu – 2014

Vinous
90 points

“… stone fruits, orange blossom and nutmeg are lifted by ineffable high notes of lavender and fresh herbs. Round, spicy and concentrated but classically dry, conveying a light touch and a dusty impression of extract to its peach and spice flavors…”
Stephen Tanzer, May 2016
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Domaine Laroche
Chablis Grand Cru Les Blanchots – 2014

Decanter
95 points

"... very elegant with wild flowers and spicy notes with a compact texture and a mineral finish. A wine of great potential and superb definition."
Gérard Basset, February 2016
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Arnaldo Caprai
Collepiano, Montefalco Sagrantino DOCG – 2010

91 points

“Fig cake and sun-dried black cherry notes are rich and ripe in this expressive red, married to fine-grained tannins and savory accents of black olive, cured tobacco, leather and spice, lingering on the chewy finish.”
Alison Napjus, May 31, 2016
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Elvio Cogno
Ravera Barolo DOCG – 2011

Wine Spectator
95 points "Recommended Wines"

"A clean, focused style, showing balance, structure and complexity."
Bruce Sanderson, April 30, 2016
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Château Gassier
946, Côtes de Provence-Sainte-Victoire – 2015

Wine Spectator
90 points

"Distinctive, with a creamy edge that lets the alluring mango, peach and white raspberry notes play out languidly before a twinge of talc tightens up the finish. Will have fans for sure."
James Molesworth, April 22, 2016
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Château Gassier
Esprit Gassier, Côtes de Provence – 2015

24 Provence Rosés Perfect for Warm Weather

"Fresh and focused, with white cherry and watermelon rind notes backed by a tangy mineral hint on the finish...”
James Molesworth, April 22, 2016
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Chêne Bleu
Abélard, Vin de Pays du Vaucluse – 2009

A very deep ruby. Abélard’s rich brooding character lifts from the glass, displaying ripe blackberry, clove, licorice and black pepper. It is rich, concentrated, spicy and silky with blackberry and morello cherry flavors.

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Chêne Bleu
Viognier, IGP Vaucluse – 2013

A brilliant, reflective golden yellow and pale green. The nose is intense with aromas of stone fruit (peach, pear, dried apricot) and notes of brioche. It is very smooth on the palate, balancing fruit and freshness, with a long, crisp finish.

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