Wine Enthusiast
93 points
Wine Enthusiast
91 points
Wine Enthusiast
91 points
"A blend of Pinot Bianco, Chardonnay and Pinot Nero, this offers aromas of dried apricot, bread crust, toasted nut and a hint of butterscotch. The rich, round palate offers candied nectarine zest, toasted walnut, ripe yellow apple skin and pastry cream alongside a refined, persistent perlage."
Vinous
93 points
“The 2013 Cabernet Sauvignon J. Davies is soft, juicy and open-knit, with soft contours, juicy fruit and terrific overall balance. Raspberry jam, spices and wild flowers all flesh out in the glass..."
Wine & Spirits
91 points
"Marco Caprai first produced this cuvée in 1993 to celebrate the winery’s 25th anniversary. It’s a plush sagrantino, the variety’s typically ferocious tannins tamed with 24 months in French oak barriques. Velvety with dark berry flavors, black licorice and rich balsamic accents, it’s remarkably vibrant and pure given the wine’s intense concentration. Pair it with grilled lamb chops."