"Barrel fermented without added yeast, this wine attained fine clarity, with spice and mead-like richness against clean fruit. It has the gentle fragrance of a lobster broth, with which it would pair well.”
“…this well-constructed Cab offers herbal blackberry and dark raspberry fruit around a core of soft tannins. It has a touch of grip to the finish, which is accented in richly roasted coffee. The addition of…Merlot helps soften the overall picture.”
“Polished and spicy … aromas of leather, truffle, blackberry and savory herb. The juicy palate delivers layers of fleshy black plum, black cherry, freshly ground peppercorn, tobacco and thyme alongside big, velvety tannins...”
“Blue flower, leather, tobacco, espresso and spicy plum aromas unfold in the glass. The tightly wound palate offers toasted oak, coffee, sage and dried black fruit alongside bracing, teeth-coating tannins…”
“Aromas of spicy plum cake, blueberry, forest floor, leather, oak and resin unfold in the glass. The palate weaves together black cherry, blackberry, licorice and tobacco alongside youthfully austere tannins…”
"Very dramatic nose and full of life and fruit. In the Bernstein style with new oak in evidence but really well balanced and tight. Not massive but very burgundian and chock full of fruit. Long and energetic. Fine tannins hidden underneath."
"Quite firm and with glacé-cherry notes on the nose. Good energetic stuff. Firm and dry on the end. Zesty and lip smacking. More crystalline than headily impressionistic or blowsy. Pretty long and very vibrant."
"Some real depth to this. Vibrant and utterly charming. Not too forced. It’s a definitely modern rather than earthy style but you can still see the vineyard. Juicy and full of life."
"Dark crimson. Earthier and headier than the Champeaux. Then really rather refined, sleek fruit on the palate with some stoniness. Very refreshing. Well built."
"Dark ruby. Very dense and sleek on the nose. Interesting savoury, meaty edge to the fruit. Very polished and sophisticated ... with lots of pleasure to give. Very correct ... A long-term wine."
“The 2012 Village Chardonnay has notes of apricots, honey, baking bread and a hint of nutmeg. Laced with citrusy crispness, medium-bodied and with a wonderfully silken texture, it offers a long minerally finish. Fantastic value.”
“…delicate white peach, spiced apple and almond notes plus a hint of cedar…great intensity of apple and stone fruit flavors in the mouth with ginger and white pepper coming through, framed by a pleasant textural grip and racy acid, finishing long.”
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