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Castelprile
Cabernet Sauvignon, Maremma Toscana DOC – 2010

Wine Spectator
90 points

“A rich style, exhibiting black cherry, black currant, cedar and chocolate aromas and flavors. The tannins are firm, but there's plenty of fruit, so give this a year.”
Bruce Sanderson, October 31, 2011
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Castelprile
Vermentino, Maremma Toscana DOC – 2010

Wine Spectator
89 points

“Floral and peach aromas and flavors plus the bright acidity render this white juicy. Firms up by the finish, while retaining all its flavors and adding an accent of spice.”
Bruce Sanderson, October 31, 2011
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Castello di Volpaia
Vinsanto del Chianti Classico DOC – 1999

The Vinsanto has a rich, amber color. It is a full, balanced wine with an intense, spicy, long nose.

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Castello di Volpaia
Vinsanto del Chianti Classico DOC – 2000

The Vinsanto has a rich, amber color. It is a full, balanced wine with an intense, spicy, long nose.

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Castello di Volpaia
Vinsanto del Chianti Classico DOC – 2001

The Vinsanto has a rich, amber color. It is a luscious, balanced wine with an intense, spicy, long nose.

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Schramsberg Vineyards
Reserve, North Coast – 2003

Wine Spectator
92 points

"Rich and full-bodied, with aromas of baked apple, ginger and brioche and layered flavors of cinnamon, delicate cherry and vanilla spice that end on a crisp, vibrant note."
Tim Fish, October 19, 2011
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Schramsberg Vineyards
J. Schram Rosé, North Coast – 2004

Wine Spectator
92 points

“Offers bold aromas of cinnamon-spiced apple and cherry, with crisp, focused citrus and strawberry flavors that linger toward a delicate toasty vanilla finish.”
Tim Fish, October 19, 2011
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Schramsberg Vineyards
Blanc de Blancs, North Coast – 2008

Wine Spectator
91 points

“Sleek and vibrant, with floral apple and lemon aromas and crisp, complex flavors of pear and yeasty cinnamon that linger toward the minerally finish.”
Tim Fish, October 19, 2011
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Schramsberg Vineyards
Brut Rosé, North Coast – 2008

Wine Spectator
91 points

“Delicate as a feather, with lovely strawberry blossom aromas and rich but elegant flavors of raspberry, white chocolate and cinnamon spice that finish with a crisp minerality.”
Tim Fish, October 19, 2011
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Insoglio del Cinghiale (Tenuta Campo di Sasso)
Insoglio del Cinghiale, Toscana IGT – 2009

Wine Spectator
91 points

"Lush, dark raspberry, blackberry and cassis flavors are framed by refined tannins in this polished, concentrated red. Squarely in the modern style, yet harmonious and suave. Fruit, spice and mineral elements intertwine on the finish."
Bruce Sanderson, October 15, 2011
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Insoglio del Cinghiale (Tenuta Campo di Sasso)
Insoglio del Cinghiale, Toscana IGT – 2008

Wine Enthusiast
89 points

“From the Campo di Sasso vineyards in coastal Tuscany, this red blend shows a mixed bag of mature fruit, spice and nut aroma. Soft chocolate and cherry do come through clearly on the finish.”
Monica Larner, October 2011
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Domaines Leflaive
Mâcon-Verzé – 2009

Wine & Spirits
91 points, Year's Best Burgundy

“Performing at the level of a fine Côte d’Or village wine, this Mâcon is a lithe white with rich layers of flavor. There’s tension in the structure and complexity in the dry pineapple and grapefruit pith fruitiness.”
Joshua Greene, October 2011
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Royal Tokaji
Furmint, The Oddity, Tokaj – 2009

Decanter
Bronze - World Wine Awards 2011

"Peach, honey and flinty notes with a good structure and refreshing aftertaste."
October 2011
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RouteStock
Chardonnay Route 121, Carneros – 2010

There are aromas of white blossom, honeysuckle and melon notes along with a hint of marmalade spice. The flavors are of white peach and Bartlett pear along with a subtle tropical note. The palate is full-flavored with a bright citrus finish.
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RouteStock
Cabernet Sauvignon Route 29, Napa Valley – 2008

The Wine Advocate
88 points

"Deeper, richer and more complex... It offers cedary black currant notes intertwined with hints of cherries and loamy soil, lush tannins, medium to full body and rich fruit."
Robert Parker, August 2011
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Castello di Volpaia
Vinsanto del Chianti Classico DOC – 2004

The Wine Advocate
89 points

"...a pretty wine laced with burnished notes of burnt sugar, candied orange peel, sweet baking spices and licorice. It shows good length and balance in an understated style."
Antonio Galloni, August 2011
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Castello di Volpaia
Chianti Classico Riserva DOCG – 2008

The Wine Advocate
91 points

"...a beautiful, precise wine laced with sweet dark cherries, menthol, tobacco, minerals and spices. It shows gorgeous clarity and precision in a highly appealing, mid-weight style."
Antonio Galloni, August 2011
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Castelprile
Vermentino, Maremma Toscana DOC – 2010

The Wine Advocate
88 points

"The 2010 Vermentino Prelius is an attractive white with good varietal melon, pear and green apple notes. This is a relatively soft style of Vermentino..."
Antonio Galloni, August 2011
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2010

Wine Enthusiast
90 points, Editors' Choice

“A joint venture between Tuscany’s Lodovico and Piero Antinori, Mount Nelson’s 2010 is a fresh, herbal rendering of Marlborough Sauvignon Blanc. Treble notes of tomato leaf and bell pepper predominate, with grapefruit providing the bass.”

Joe Czerwinski, September 2011
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Domaines Leflaive
Chevalier-Montrachet Grand Cru – 2008

Wine Spectator
97 points

“Aromas of lemon and butterscotch lead off, followed by lime, buttered pastry and mineral flavors. Tightly wound and muscular, with fine intensity and a long, mouthwatering finish. Stays vibrant, echoing butterscotch and stone on the aftertaste.”

Bruce Sanderson, August 31, 2011
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