“Packs a weighty core of cherry preserves and plum, with black licorice notes, toasted apple wood and a firming spine of iron. A formidable, serious red, laced with ripe yet subtly grippy tannins through the singed herb–flecked finish.”

“A pure, focused style, with generous raspberry ganache and red licorice flavors that are juicy, inviting and well-framed by finely sculpted tannins and graphite shavings. Full-bodied without being heavy, with black pepper, wild herbs and mesquite playing out on the fresh, structured finish.”

“A beautifully alluring white, with acacia flower perfume followed by slightly honeyed citrus and yellow apple. Shows a savory bed of crushed flint that grounds the palate, filled out with fleur de sel and shortbread notes. Brimming with energy, this is well-balanced through the medium-to-long finish, which is flecked with grapefruit pith and smoke.”

"Always a fantastic chardonnay with apple pie, nougat, vanilla, and flint aromas and flavors. Hints of salted caramel. Medium to full body with racy acidity and bright fruit. Complex and lively. Tight and reserved at the end."

“Very attractive with ripe cherries, red plums, dark chocolate and spices with hints of dried lavender and citrus peel. Medium-bodied with lots of energy and tension. Tannins are polished and well-integrated. Very complete and balanced. Crunchy and long"

“Very pretty and floral aromas with orange blossom and currant character. Very attractive purity of fruit. It’s medium-bodied with polished, fine tannins and a fresh and clean finish. Tangy acidity.”

“Tannins are sheer and long with a steely and muscular nature, yet they are nicely integrated. Full and toned. This is a wine for the cellar yet it already shows pretty floral and blue fruit character.”

“Very attractive, perfumed nose with cherries and raspberries, hints of spiced cedar, walnut and moist earth. Medium- to full-bodied with grainy tannins and chalky texture. There’s freshness to the red fruit with racy, citrusy notes at the end.”

“Notes of dried cherries and strawberries, ground spices, aged orange peel, walnuts and sandalwood. Medium- to full-bodied. Tannins are velvety and nicely integrated with a dusty texture. Complete and balanced with a polished finish.”

“Attractive primary aromas of crushed strawberry and stone follow through to a full body, with fine and polished tannins and a pretty, fresh finish. Vivid is a good word to use to describe this overall.”

“Aromas of fresh savory herbs, white flowers, lemon peel and sliced pears. Medium-bodied, vibrant and toned on the palate with crunchy acidity and a zesty, slightly phenolic edge to the finish.”

“Very attractive, perfumed nose with cherries and raspberries, hints of spiced cedar, walnut and moist earth. Medium- to full-bodied with grainy tannins and chalky texture. There’s freshness to the red fruit with racy, citrusy notes at the end.”

“Attractive raspberries and cherries with hints of roselle and red spices. Some blood orange, too. Medium- to full-bodied, polished and refined with compact tannins and velvety texture. It’s ripe but fresh with pure and vivid red fruit character and a lengthy finish.”

“Dried herbs, dark chocolate and bark with red and dark berries on offer here. Medium-bodied, juicy and crunchy with a flavorful, citrusy finish.”

“So many aromas of fresh rose petals as well as hibiscus tea. Medium-bodied with crunchy and flowery character with sliced strawberries and a bright finish. So appealing with lovely structure.”

“Lavender and sage with berries and dried strawberries, but so perfumed and subtle. Medium- to full-bodied with very fine tannins that are totally integrated with finesse and beauty at the end. Caresses your palate.”

“The aromas are like a bouquet of pink roses. So perfumed. Citrus. It also has subtle and pure aromas of strawberries, cherries and stone. Full-bodied but agile and floating on the palate with firm and chewy tannins at the end that remain balanced and fresh. Needs five or six years to soften.”

“Such wonderful clarity and perfume to this with strawberry and candied citrus, yet it’s always so subtle and vivid. Full-bodied and very powerful with lots of well integrated tannins. Makes you stand to attention and notice it..”

“A floral-herbal edge takes this wine beyond the simplicity of most pale pinks, and it lasts on peach-pit savor. For grilled zucchini.”

“Attractive aromas of ripe cherries, dried strawberries, dried orange peel, spices and crushed stones, following through to a medium to full body with compact tannins that are firm and finely grained. Smooth and textured with vivid fruit underneath and a lingering finish.”