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Elvio Cogno
Bricco Pernice Barolo DOCG — 2016

Wine Enthusiast
97 Points

This gorgeous red has enticing aromas of rose, iris, woodland berry, camphor and truffle. Full bodied and savory, the enveloping palate doles out raspberry compote, licorice, baking spice and tobacco alongside firm, refined tannins and bright acidity. A minty note lingers on the close.

Kerin O'Keefe, August 2021
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Elvio Cogno
Anas-Cëtta Nascetta di Novello Langhe DOC – 2019

Wine Enthusiast
92 Points

This full, rounded white opens with aromas of bread crust, chamomile, aromatic herb and citrus. Reflecting the nose, the rounded palate features grapefruit, honey and hazelnut before a tangy finish suggesting saline and sage Enjoy now or hold for more complexity.

Kerin O'Keefe, August 2021
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Familia Torres
Celeste Crianza, DO Ribera del Duero — 2018

Wine Spectator
90 Points

This juicy, round red is marked with an orange peel acidity that supports notes of currant and raspberry, with details of cola, herb, loamy earth and spice. Offers nice freshness and complexity.

Gillian Sciaretta, September 2021
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Domaine Laroche
Chablis Grand Cru Les Blanchots – 2019

Wine Spectator
91 Points

Apple and lemon flavors are shaded by vanilla in this succulent white, which is balanced, with a tactile feel on the long finish.

Bruce Sanderson, September 2021
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Domaine Laroche
Chablis Grand Cru Les Clos – 2019

Wine Spectator
91 Points

A lean, well-defined white, boasting lemon, apple and savory, saline flavors. Racy and firm, with a lingering, tangy finish.

Bruce Sanderson, September 2021
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Domaine Laroche
Chablis Grand Cru Les Blanchots La Réserve de l’Obédience – 2019

Wine Spectator
90 Points

Flavors of green plum, apple and lemon pick up a hint of lanolin in this rich white, whose lively structure keeps it fresh, with the citrus element echoing on the finish.

Bruce Sanderson, September 2021
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Château Gassier
946, Côtes de Provence-Sainte-Victoire – 2018

Wine Spectator
90 Points

Lush, with tropical flavors of mango and pineapple, this rosé has a toasty edge, along with a creamy-textured profile, leading to details of mineral, herb, spice and white tea.

Gillian Sciaretta, September 2021
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Biondi-Santi
Brunello di Montalcino DOCG Riserva — 2013

The Wine Advocate
98 Points

A stunning wine from all points of view. Seamless integration and elegant complexity are what stand out, and it's worth dedicating a few extra lines to the aromatic depth that is put so beautifully on display as the wine slowly unfolds. The bouquet starts off with wild cherry, earth, wet ash, crème de cassis and pruny chocolate. With extra time, there are hints of dried tobacco leaf, sandalwood and mossy forest floor. These lead to a fine tail of dried herb, bay leaf and a touch of rusty nail...

Monica Larner, July 2021
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Arnaldo Caprai
Spinning Beauty Montefalco Sagrantino, DOCG – 2010

The Wine Advocate
96 Points

Wow. The incredible packaging here (with a gold thread around the bottle and a white wax capsule to close) gives you a sense of the importance of this beautiful Sagrantino. I tasted bottle number 567 of only 1,133 made. The 2010 Montefalco Sagrantino Spinning Beauty is very nicely balanced, showing so much care and focus. Dark fruit, leather, tar and baking spice make up the bouquet, while the tannins are softly integrated—and that's the key takeaway here. You get lots of big bold power on the close. You really need a serious steak dinner for this wine.

Monica Larner, July 2021
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Arnaldo Caprai
Collepiano, Montefalco Sagrantino DOCG — 2016

The Wine Advocate
94 Points

With a dark, full-bodied color and ripe aromas of blackberry preserves and dark marmalade, the 2016 Montefalco Sagrantino Collepiano packs a powerful punch at 15.5% alcohol. There are dustings of baking spice or bitter chocolate. Here is a full, big-bodied and brooding Sargrantino.

Monica Larner, July 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2020

Vinous
97 Points

This appears to have gone on a yoga retreat in 2020: not only is its usual powerful self, but it's remarkably zen too, exuding a sense of calmness. It is full-bodied, round and offers fruit ripeness, but the propensity of the Mendoza clone to hen-and-chicks means that it retains a sense of nerve, with powerful citrusy acidity providing the needle that pulls a tight thread through this wine's core. The 2020 is still far too young, and it is aromatically shy, but even in its full mature glory, it won't exhibit aromatic fireworks – nor should it. This is Chardonnay...

Rebecca Gibb, July 2021
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Kumeu River
Chardonnay, Hunting Hill, Kumeu — 2020

Vinous
95 Points

Possibly the most complete Hunting Hill Chardonnay I've tasted in youth, the 2020 provides a harmonious, melt-in-your-mouth impression. It has breadth and concentration but retains a sense of elegance on the midpalate before finishing with precision and length. Yes, there's a little bit of flint character too, but then Hunting Hill is known to be reductive; give it time. Like Forrest Gump, it runs through a finish line and keeps on going effortlessly. There's no box of chocolates here, though; it's all white nectarine, citrus, white flowers and a touch of smoked nuts.

Rebecca Gibb, July 2021
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Kumeu River
Chardonnay, Coddington, Kumeu — 2020

Vinous
93 Points

Another typically weighty expression from Kumeu's Coddington vineyard, the 2020 Chardonnay Coddington fills the midpalate with its density and breadth. It is a wine of clarity, the oak-derived smoky, nutty notes providing a savory layer over nectarine and lemon meringue. However, this is not a wine that needs multiple flavor descriptors; it's a wine of texture. Expect the smooth, mellow mouthfeel to be followed up with lovely precision and sinew on the lengthy, smoky finish.

Rebecca Gibb, July 2021
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Kumeu River
Chardonnay, Estate, Kumeu — 2020

Vinous
91 Points

There's a sense of calm to the 2020 Chardonnay Estate, a blend of six different sites. It is mellow, offering a plump cushion of Chardonnay goodness on the midpalate but not becoming heavy nor opulent, its youthful edge and fresh acidity tying it together into a precise finish. It offers classic subtle Chardonnay characters of Golden Delicious apple, white nectarine, and a mere whiff of oak-derived smokiness. Well-constructed, satisfying, and elegant.

Rebecca Gibb, July 2021
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Schramsberg Vineyards
Blanc de Noirs, North Coast – 2017

The Tasting Panel
93 Points

It’s a lovely, medium-bodied brut with aromas of late-spring fruit; fresh and succulent apricot and crisp apple with a spark of gingerbread. The perfume continues as honeyed tropical fruits and Asian pear chime in on the palate.

Meredith May, August 2021
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Castelprile
Prile, Maremma Toscana DOC — 2016

Vinous
93 Points

Powerful and yet inviting, the 2016 offers quite a bit of character and depth. Black cherry, plum, spice, tobacco, licorice and espresso fill out the layers effortlessly as this plush, resonant Maremma red shows off its considerable charm.

Antonio Galloni, January 2021
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Domaine de Beaurenard
Châteauneuf-du-Pape Cuvée Boisrenard — 2019

JancisRobinson.com
18+ Points

Powerful nose that is shrouded in high-quality oak (which doesn't dominate). Huge concentration of dark spice-led fruit, cedary notes and wonderfully supple tannins – a blend of savoury and sweet with nothing overpowering each element. Really tight and compact but packed full of concentration.

Alistair Cooper MW, November 2020
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Domaine de Beaurenard
Châteauneuf-du-Pape Cuvée Boisrenard Blanc — 2020

JancisRobinson.com
16.5+ Points

Lemon curd and white peach with a honeyed note. Chunky palate with a honeycomb crunch – lots of freshness.

Alistair Cooper MW, November 2020
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Domaine de Beaurenard
Châteauneuf-du-Pape Cuvée Boisrenard — 2019

Decanter
96 Points

Great purity and serious concentration without overt weight. A very powerful, complete, driving style of wine, big in tannin, acid and alcohol with a long finish.

Matt Walls, October 2020
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Familia Torres
Mas de la Rosa, DOQ Priorat — 2017

Wine Spectator
95 Points

Elegant, with nice tension, this red offers seamless complexity with cherry, forest floor, currant and vivid mineral undertones all bound with a vibrant acidity. Harmonious, with plum, spice, loamy earth and tea flavors melding together on the finish. Engaging and complex.

Gillian Sciaretta, June 2021
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