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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2015

Vinous
89 points

“… aromas of grapefruit peel, gooseberry and crushed herbs. At once supple and brisk, with a dusty impression of extract giving this very lively, white-peppery wine serious texture and breadth. … with serious thrust for its modest alcohol...”
Stephen Tanzer, May 26, 2016
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2014

Wine Enthusiast
89 points

“Snow pea is a descriptor often attached to Marlborough Sauvignon Blanc, but I don’t think I’ve ever tasted a wine that captures it as precisely as this one does. Zesty citrus notes fill out the wine’s medium body and linger on the finish.”
Joe Czerwinski, March 2016
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2014

Intense, lifted nose of citrus, gooseberry and a touch of nettles. The palate is fine with refreshing acidity and a long, clean citrus finish. Lees aging in stainless-steel tanks for four months after completed fermentation adds texture and length.
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2013

Delicate and fragrant nose with citrus, floral and some herbal notes. A dry wine with refreshing crisp acidity, balance and length. Lees aging in stainless steel tank for four months after completed fermentation added texture and length.
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2013

The Tasting Panel
90 points

"Tangy, crisp and pure with juicy citrus and racy acidity and bright minerals; Ludovico Antinori's Kiwi venture' quite lovely and long."
Anthony Dias Blue, September 2014
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2012

The Tasting Panel
91 points

"Bright with tangy citrus, gooseberry and lovely spice; fine acid structure and silky texture, seamless, juicy and long with great balance."
Anthony Dias Blue, November 2013
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2012

Delicate and fragrant nose with citrus, floral and some herbal notes. Dry with refreshing, crisp acidity, balance and length. Lees aging in stainless steel for four months after fermentation has given it texture and length on the palate.
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2011

Intense nose with citrus, floral and flint notes. Dry with refreshing acidity and minerality balanced by excellent fruit concentration. Lees aging in stainless steel for five months has given it complexity, texture, length and an elegant finish.
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2010

Wine Enthusiast
90 points, Editors' Choice

“A joint venture between Tuscany’s Lodovico and Piero Antinori, Mount Nelson’s 2010 is a fresh, herbal rendering of Marlborough Sauvignon Blanc. Treble notes of tomato leaf and bell pepper predominate, with grapefruit providing the bass.”

Joe Czerwinski, September 2011
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2009

Wine Spectator
88 points

“A light and tangy white, with orange peel overtones to the pineapple and caramel flavors, hinting at lime as the finish lingers.”

Harvey Steiman, June 15, 2010
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2007
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2008

Wine Enthusiast
90 points, Editors' Choice

"a plump, round offering layered with complexity...starts off sweaty and pungent, then develops more melon and nectarine scents with aeration. Those flavors follow through on the palate followed by persistent notes of white grapefruit on the finish."
Joe Czerwinski, December 2009
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2008

Wine Spectator
91 points

“Light and fragrant, this delivers a juicy mouthful of lemon-accented grapefruit and pear flavors, persisting nicely with a mineral note on the lively finish.”

Harvey Steiman, August 31, 2009
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2007

Decanter
4 stars, Wines of the Year

“Complex and herbaceous with hints of dried apple. Lovely texture. Layers of building flavours, long and intense.”

December 2008
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2007

Wine & Spirits
89 points, BEST BUY

“A pleasant acidity carries the lime, kiwi and gooseberry flavors of this simple, ripe sauvignon. It’s tight and clean. For the raw bar.”

October 1, 2008
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Mount Nelson (Tenuta Campo di Sasso Ltd.)
Sauvignon Blanc, Marlborough – 2007

Wine Spectator
87 points

“Lean and focused, with vibrant lime, crushed stone and quince flavors. Grapefruit, grass and lemon blossom highlight the tart finish.”

Dan Sogg, August 31, 2008
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