Famille Coulon
Beaurenard Le Rose
Le Petit Renard is the fruit of virtuous agriculture. A subtle blend of terroirs, Rhône grapes, and passionate people. This wine embodies a simple and noble provencal art of living that the Coulon family cultivates and carefully protects.
Vintage Factsheets
The grapes are harvested within a radius of 30 km around the estate and come exclusively from the magnificent terroirs and appellations of the southern Rhône Valley: AOC Côtes-du-Rhône, AOC Côtes-du-Rhône villages, AOC Ventoux. We have chosen to classify them as Vin de France, which gives us incomparable freedom to blend terroirs and grape varieties in order to create complex and singular wines, reflections of a region and an assumed audacity. We select grapes from fellow winegrowers attached to the virtues of biodynamics and the preservation of the environment of our region.
- Region
- Rhône Valley
- Appellation
- Vin de France
- Varietal Composition
- Rose
- Aging
- A blend of 60% Grenache, 35% Syrah, and 5% Viognier. It all starts with a careful selection of the grapes. In the cellar, only the first juices, elegant and aromatic, are kept. Then comes the vinification: respect of the astral calendar, slow fermentation at controlled temperature, and a rest in bottle. At each of these stages, the Coulon Family draws the balance of the wine until it affixes its signature: a daring triptych between fragrance, delicacy and minerality. Aged just 6-10 months in stianless steel prior to bottling.
- Alcohol
- 13%
This wine is pure and energetic, perfectly achieving our
goal of lightness and freshness. It remains firmly rooted in
the region’s characteristic with vibrant flavors such as crisp
fruit, a floral touch and a pleasantly velvety texture on the
palate. This exquisite blend not only reflects the unique
qualities of the region but also exemplifies our dedication
to crafting wines that are both elegant and invigorating.