Blanc de Blancs, North Coast
Schramsberg Vineyards
Blanc de Blancs, North Coast – 2005
Quarterly Review of Wines
“Floral peach and lemon peel, with rich lemon carrying on through a bright, brittle finish.”
Schramsberg Vineyards
Blanc de Blancs, North Coast – 2005
Wine News
90 points
“Golden ale hue; very active stream of fine bubbles. Scents of lemon and vanilla with a hint of pear nectar. Foamy on entry with stone fruit and citrus-tinged acidity. Very tart and drying close with a sweet vanilla highlight.”
Schramsberg Vineyards
Blanc de Blancs, North Coast – 2005
Sunset Magazine
Veggie Friendly Wines
“Crisp apple and creamy lemon blend with stone fruit and a yummy toasted character.”
Schramsberg Vineyards
Blanc de Blancs, North Coast – 2005
San Francisco Chronicle
2 1/2 stars
“Winemakers Hugh Davies and Craig Roemer added small lots of barrel- and malolactic-fermented wine, which Schramsberg first produced in 1965. Focused aromas of stone, pencil lead, sweet bread dough, lemon rind and hints of yeast. Ripe fruit palate with orange rind on the long finish. Widely available.”
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