The 2016 Brut Rosé has a pale to medium salmon-pink color and is a blend of 64% Pinot Noir and 36% Chardonnay. It has open, inviting aromas of melon, red berries, citrus peel and spices. The medium bodied-palate offers intense, berry-laced flavors with rounded, creamy mousse, and it finishes long and uplifted. 15,150 cases produced.

This rosé sparkling wine has a very attractive nose with light red berries and strawberries. Some light, grassy elements and a pastry-like edge. The palate has a juicy and fresh feel with blood oranges and red berries intermingling in an approachable fleshy and fresh mode. 64% pinot noir and 36% chardonnay. Drink now.

64% Pinot Noir, 24% Chardonnay. Briskly fruity with a trim bit of yeast in both its aromas and flavors, this slightly light-leaning effort leads with a nose that inclines to Blanc de Noirs but edges its way into Rosé territory on the palate and shows a little more substance and size. Plentifully bubbled and very well-structured with but a barley noticeable trace of finishing astringency, it steers clear of candied simplicity and is balanced to be equally enjoyable with or without food.

Vibrant and pretty, with delicate rose petal, strawberry and roasted almond accents that glide on the long finish. Drink now.