Mas La Chevalière

Languedoc, France

Cabernet Sauvignon, IGP Pays d’Oc – 2010

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  • Introduction

    • “De La Chevalière,” or “of the knight’s lady,” is a reference to “Mas La Chevalière” which is literally the “farmhouse of the knight’s lady,” the Laroche winery in southern France where this wine is produced.

  • Vineyard Profile

    • Béziers is located in the center of the Languedoc region, just  10 km (6.2 miles) from the Mediterranean. Vineyard soil is varied, with chalk, marl and schist predominant.

    • Cultivation: “Lutte raisonnée,” or “reasoned protection,” (using chemical intervention only when required); cordon pruning, fruit thinning and high trellising in the vineyards
    • Size: Purchased grapes, vineyard size varies based on source/location
    • Vine Age: 10 years or more
    • Density: 4,000 vines/hectare (1,619 vines/acre)
  • Vintage Report

    • A vintage with generous sunshine. Cool nights allowed the grapes to keep their balance, vivacity and delicate aroma. Harvest took place under favorable weather conditions beginning in mid-September.

    • Harvest Date(s): September 25
    • Yields: 50 hl/ha (3.7 tons/acre)
  • Vinification

    • Fermentation: 12 days at 26°-28°C (78°-82°F) in stainless-steel tanks with daily pump overs to increase skin contact and aerate the wine
    • Malolactic: 100%
    • Aging: 6 months in stainless steel, no barrel aging
  • Technical Information

    • Varietal Composition: 100% Cabernet Sauvignon
    • Production (in cases): 3,333 cases
    • Production Case Pack: 12/750ml
    • Alcohol: 13.5%
  • Tasting Notes

    • Appearance: Dark ruby hue
      Aroma: Intense nose offering pungent blackcurrant and subtle herbal notes
      Taste: Intense fruit concentration laced with developed tannic structure; good intensity and nice juicy mouthfeel
      Aging Potential: 3 years

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Reviews

  • Cabernet Sauvignon, IGP Pays d’Oc – 2010

    A dark ruby hue with an intense nose offering pungent blackcurrant and subtle herbal notes. Intense fruit concentration laced with developed tannic structure; good intensity and nice juicy mouthfeel.

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