Val di Suga
Brunello di Montalcino DOCG
Val di Suga's Brunello di Montalcino is a standout expression of 100% Sangiovese Grosso, sourced from three historic vineyard zones in Montalcino. The blend includes 35% from Vigna del Lago, known for its microclimate near the lake, 40% from Poggio al Granchio, with deep, structured soils, and 25% from Vigna Spuntali, situated at a higher altitude for fresh acidity. These distinct parcels contribute unique characteristics, creating a complex and harmonious wine that reflects the diverse terroirs of the estate. This cuvée showcases Val di Suga's commitment to quality and the unique potential of Montalcino’s land.
The Brunello that combines the characteristics of all three slopes of the appellation in every vintage: elegant and full of femininity in the northeast, warm and Mediterranean in the southwest, rocky and introspective in the southeast area. Regenerative Viticulture. 15-25 year old vines. Clay, marl and sand soils. NE, SE, SW exposure.
- Region
- Tuscany
- Appellation
- Brunello di Montalcino DOCG
- Varietal Composition
- Sangiovese
- Aging
- 24 months in large Slavonian oak barrels and 6 months in bottle.
- Alcohol
- 14%
Characteristics of blood orange and red fruits complexed by hints of spices. The palate is refined with silky and integrated tannins. The pale ruby color shows the vibrancy and energy of our Brunello style. Val di Suga’s focus is on elegance over richness and power.
Wine Spectator
90 Points
2020
"Cherry and menthol are the main themes in this sleek red, supported by vivid acidity. The tannins are well-integrated, and mineral and wild herb accents add detail on the persistent finish."
— Bruce Sanderson, 2025
