Arnaldo Caprai

Umbria, Italy

Vigna Flaminia Maremmana — 2019

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  • Introduction

    • The name originates from vineyards along an ancient diverticulum of Via Flaminia – Roman route – which from the Umbrian countryside goes through Maremma.

  • Vineyard Profile

    • Appellation: Montefalco Rosso DOC
    • Cultivation: 100% sustainable
    • Size: 5 hectares (12.35 acres)
    • Vine Age: 25 years
    • Soil: Limestone, clay
    • Elevation: 820 feet
    • Density: 5,500 vines/hectare (2,227 vines/acre)
    • Training: Spurred cordon
  • Vintage Report

    • Summer was well balanced in temperature average. Standard temperature conditions and brief storms ensure an excellent ripening of the grapes, delivering particularly interesting wines.

    • Harvest Date(s): Sangiovese: End of September; Sagrantino: First week of October
  • Vinification

    • Fermentation: 15 days in stainless-steel; indigenous yeast; 100% malolactic fermentation
    • Aging: 14 months in French oak barriques; minimum 6 months aging in bottle
  • Technical Information

    • Varietal Composition: 70% Sangiovese, 15% Sagrantino, 15% Canaiolo
    • Alcohol: 15%
    • TA: 5.39
    • p H: 3.87
  • Tasting Notes

    • Marasca cherry, wild flowers, pepper and nutmeg. The refined tannins create a supple, elegant body.