La Carbonera Story
La Carbonera winery was established in the Rioja region by the Torres family in 2007 and is renowned for producing expressive wines that capture the essence of the Rioja Alavesa subregion. The property is home to over twenty hectares of estate-owned vineyards that feature hand-harvested, goblet-trained Tempranillo vines grown on chalky slopes. Under the guidance of Winemaker Julio Carreter, La Carbonera exemplifies a commitment to quality, highlighting the purity and character of its fruit.
History
La Carbonera, founded in Rioja by the Torres family in 2007, is dedicated to crafting expressive wines that reflect the unique character of the Rioja Alavesa subregion. With over twenty hectares of estate-owned vineyards...
Vineyards
DOCa Rioja is one of the most famous wine regions in Spain, due to its mixed climate that includes both Atlantic and Mediterranean influences, along with its balanced soil structure of sand, silt, and clay which provide ...
Winemaking
The La Carbonera winery is located in the Labastida area of Rioja Alavesa, a sub-region of Rioja known for producing some of the appellations most sought after wines. Winemaker Julio Carreter has many years of experience...
Biographies
La Rioja
Rioja is a famous wine region located in the north of Spain, renowned for its red wines made primarily from the Tempranillo grape. The region is divided into three main areas: Rioja Alta, Rioja Baja, and Rioja Alavesa, each with its unique climate and terroir, contributing to slightly different styles of wine.
