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Château du Moulin-à-Vent
Champ de Cour, Moulin-à-Vent – 2011

Vinous
92 points

".... Lively, focused and pure, with intense red fruit liqueur flavors that put on weight with air. Dusty tannins shape the finish, which clings with excellent tenacity and just a hint of fine-grained tannins."
Josh Raynolds, February 2015
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2011

Vinous
90 points

"...Juicy, expansive blackberry and bitter chocolate flavors pick up a zesty mineral quality as the wine opens up. Energetic and precise on the finish, which features supple tannins and a touch of botanical herbs."
Josh Raynolds, February 2015
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Château du Moulin-à-Vent
Clos de Londres, Moulin-à-Vent – 2009

Vinous
91 points

"...Sappy and expansive on the palate, offering ripe blackberry and bitter cherry flavors lifted and braced by tangy acidity. Closes smooth, smoky and long, with supple tannins adding grip."
Josh Raynolds, February 2015
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Château du Moulin-à-Vent
Clos de Londres, Moulin-à-Vent – 2009

The Tasting Panel
92 points

"A serious cru Beaujolais with tangy plum and cherry fruit; fresh and spicy with elegance, finesse and lovely, generous style."
Anthony Dias Blue, November 2014
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Château du Moulin-à-Vent
Croix des Vérillats, Moulin-à-Vent – 2011

Burghound.com
92 points

"The classic Moulin-à-Vent pepper character is strong on the reserved nose that is composed of mostly dark berry fruit and earth aromas … with delicious and intense flavors that are supported by firm, indeed even chewy tannins."
Allen Meadows, October 15, 2014
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2011

Burghound.com
90 points

"There is a gentle but not invisible touch of wood framing the overtly peppery dark berry fruit and distinctly earthy aromas that possess solid complexity…same good depth as the nose…this is really quite good and worth a look.”
Allen Meadows, October 15, 2014
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Château du Moulin-à-Vent
Pouilly-Fuissé Vieilles Vignes – 2012

Burghound.com
90 points

"An elegant, pure and restrained nose of citrus, pear and floral hints is trimmed in barely perceptible wood...I like the persistence and while this leans slightly toward a modern style it is very well done. Worth a look."
Allen Meadows, October 15, 2014
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Château du Moulin-à-Vent
Champ de Cour, Moulin-à-Vent – 2011

Burghound.com
89 points

"A ripe, spicy and peppery dark berry suffused nose leads to supple and round medium-bodied flavors that possess a relatively suave mouth feel as well as reasonably good depth on the delicious and youthfully austere finish."
Allen Meadows, October 15, 2014
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Château du Moulin-à-Vent
Clos de Londres, Moulin-à-Vent – 2009

Burghound.com
89 points

"A distinctly earthy and slightly rustic nose of various dark berry fruit scents…good concentration to the delicious and relatively big-bodied flavors that possess good if not truly special depth on the mouth coating and mocha-inflected finish.”
Allen Meadows, October 15, 2014
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Château du Moulin-à-Vent
Pouilly-Fuissé Vieilles Vignes – 2012

Pure, crisp expression of fruit with the elegance of the grand Chardonnays of Burgundy: pear and almond aromas and minerality on the nose; wood aging is not very evident. The wine is precise; freshness and acidity bestow great length to the finish.
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Château du Moulin-à-Vent
Croix des Vérillats, Moulin-à-Vent – 2011

Croix des Vérillats has a deep red color with an intense nose of black fruit, unusual for the appellation. The mouth is full and supple, with a delicious smoothness balanced by the freshness of the fruit and spices.

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Château du Moulin-à-Vent
Couvent des Thorins, Moulin-à-Vent – 2012

Light, slightly earthy bouquet; medium-bodied with supple ripe tannins; rich palate of fresh dark fruits.

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Château du Moulin-à-Vent
Clos de Londres, Moulin-à-Vent – 2009

A deep-red color with purple tints and lovely aromas, with mature red and black fruit, hints of spice and floral notes of rose, peony and violet. Good body with fine tannins and good length. Rich, corpulent and complex, finishing on a spicy note.
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2009

A deep-red color with purple tints and lovely aromas, with mature red and black fruit, hints of spice and floral notes of rose, peony and violet. Good body with fine tannins and good length. Rich, corpulent and complex, finishing on a spicy note.
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2010

A deep-red color with purple tints and lovely aromas, with mature red and black fruit, hints of spice and floral notes of rose, peony and violet. Good body with fine tannins and good length. Rich, corpulent and complex, finishing on a spicy note.
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2011

A deep-red color with purple tints and lovely aromas, with mature red and black fruit, hints of spice and floral notes of rose, peony and violet. Good body with fine tannins and good length. Rich, corpulent and complex, finishing on a spicy note.
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Château du Moulin-à-Vent
Champ de Cour, Moulin-à-Vent – 2011

The nose is an explosion of red fruit, with roasted and spicy (pepper and saffron) notes. A full-bodied wine of considerable elegance, lively tannins and superb length, with a mineral finish.
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Château du Moulin-à-Vent
Champ de Cour, Moulin-à-Vent – 2011

The Tasting Panel
91 points

"Smooth and lush, juicy and clean with rich texture and lovely balance; long and tangy with elegant style and a long, bright finish."
Anthony Dias Blue, October 2014
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Château du Moulin-à-Vent
Croix des Vérillats, Moulin-à-Vent – 2011

The Tasting Panel
90 points

"Ripe and juicy with raspberry, cherry and racy acidity; bright and tangy, dense and long."
Anthony Dias Blue, October 2014
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Château du Moulin-à-Vent
Château du Moulin-à-Vent, Moulin-à-Vent – 2011

The Wine Advocate
90-91 points

"...richly ripe black raspberry with distilled framboise and holly berry overtones. A bite of black pepper and clove adds to the piquancy on a firm palate and reinforces the spicy influence of toasty...barrels."
David Schildknecht, June 2013
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