"Amid Changing Tastes, the region's fresh reds broaden their appeal" As the pendulum of taste swings toward lighter, more elegant wines, Americans are increasingly looking for alternatives to the blockbusters that have been popular for so long. The Gamay-based reds from France's Beaujolais region are an excellent option, full of character and offering great value. The most interesting wines come from the crus, which best display the region's distinctive terroirs. Moulin-à-Vent is arguably the most coveted cru, producing concentrated and ageworthy Gamays. With 1,500 acres under vine, Moulin-à-Vent boasts more than 60 lieux-dits—sites with unique topographic elements—on pink granite soils with seams of manganese....
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Gillian Sciaretta, November 30, 2019