GAJA

Piedmont, Italy

Barbaresco DOP — 2020

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  • Introduction

    • Barbaresco is one of the greatest Italian wines, produced by each generation of the Gaja family.

  • Vineyard Profile

    • 14 vineyards situated in the municipality of Barbaresco. The land, at a height between 250 and 330m above sea level, covers a surface of 21.4 hectares. The plants are 40 years old on average

    • Appellation: Barbaresco D.O.P.
  • Vintage Report

    • The 2020 vintage was characterized by frequent rainfalls that can be defined as atypical for various reasons. Instead of the distribution coming in winter and spring, it was concentrated in the summer months. Despite the frequent summer thunderstorms, none of our vineyards were damaged by hail. During winter, the temperatures were mild. Particularly, January 2020 will be remembered for being the warmest in the last 50 years. The actual cold, with temperatures below freezing, arrived in mid-March and lasted a month. However, no frost damage occurred. With the sole exceptions of a heat spike in late May, one in August, and one in mid-September, the period from May to early October was characterized by alternating warm days and thunderstorms followed by cooler days. Significant temperature variations during the rest of September and October helped the color, aromas, and overall health of the grapes.

  • Vinification

    • The grapes, coming from each single vineyard, separately undergo fermentation, maceration, and aging in oak for 12 months. Then they are blended and further age in oak for another 12 months.

  • Tasting Notes

    • The Barbaresco 2020 shows notes of strawberry, red fruit, and cherry. The palate shows great integration of the tannins, more rounded than in 2019 yet gentle and graceful. Blackberry, orange, and floral notes yield to a delicate, palate, and voluminous finish. The wines are characterized by precise and complex fruit expressions and clean and elegant aromas. They are wines that are already drinkable but will reward with time as the presence of fruit is always a guarantee of aging potential.

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Reviews

  • Barbaresco DOP — 2020 – Vinous – 94 Points

    "The 2020 Barbaresco is a very young wine. In most years, the Gaja Barbaresco is quite showy, but the 2020 clearly needs time. There's terrific fruit intensity, but the aromatics aren't quite expressive. These days the Gaja wines have less oak imprint, which pushes the fruit forward, but also yields a wine that is a bit more austere in the early going."

  • Barbaresco DOP — 2020 – Wine Spectator – 93 Points

    “This round red is woven with cherry, raspberry, mineral, eucalyptus and hay flavors. Balanced, with a good dose of well-integrated tannins that lend support on the lively finish.”

  • Barbaresco DOP — 2020 – Jeb Dunnuck – 94 Points

    “Spicy and pure, it is full of red berries with Asian spice and white pepper. On the palate, it is medium-bodied, with elegance and refinement throughout, approachable and fine tannins, no harsh edges, and a long-lasting floral finish. This seem to be a vintage that will drink well early but have plenty of longevity as well.”

  • Barbaresco DOP — 2020 – Decanter – 95 Points

    “Depth, structure and complexity are the hallmarks of Nebbiolo, and this wine certainly delivers but also offers a juicy helping of fresh berry fruits. Barbaresco is the wine that launched the Gaja legacy in 1859. Aromatics of spiced orange peel, an assertive bouquet of dried purple florals and a touch of dried mint. The palate balances the savoury character of baking chocolate and fennel seed with an abundance of ripe red berry fruits—notes of strawberry and balsamic, raspberries and fresh mint and dried tobacco."

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