Cabernet Sauvignon, Napa Valley
Davies Vineyards
Cabernet Sauvignon, Napa Valley — 2019
jamessuckling.com
92
“Ripe blackcurrants and blackberries, framed notes of sweet vanilla, eucalyptus and chocolate. Full-bodied, soft and mellow. Polished tannins and a rope fruit core with a long finish. Chewy at the end, with a cola undertone.”
Davies Vineyards
Cabernet Sauvignon, Napa Valley — 2019
The Tasting Panel
94
“In its eighth vintage, grapes were sourced from seven sites: from valley floors to the Mayacamas and Vaca mountains. With 15% Malbec, 3% Petit Verdot, and 1% Cabernet Franc, and aged 21 months, 65% in new French oak, one can pick up aromas and flavors that impart a sweetness from these barrels. Succulent notes of strawberry-vanilla and maple, along with a dense, creamy tex-ture and round tannins, fill the mouth. Blue¬berry preserves and licorice coat the tongue, rich and lathered with milk chocolate.”
1 - 2 of 2 results