Kumeu River

Kumeu, New Zealand

Chardonnay, Maté’s Vineyard, Kumeu – 2019

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  • Vineyard Profile

    • In 1990, Maté Brajkovich reworked the land at Kumeu River and planted a new vineyard of Chardonnay on the site of the family’s original vineyard, purchased in 1944. The first harvest from these new vines was in March 1993, the year following Maté’s death. The vineyard was named Maté’s Vineyard in his honor, and the resulting single-vineyard wine was first released in November 1994 to coincide with the 50th anniversary of the Brajkovich family’s arrival in Kumeu.

    • Location: Kumeu, Auckland
    • Cultivation: Sustainable
    • Size: 2.49 hectares (6 acres)
    • Vine Age: Planted 1990
    • Clones: Mendoza
    • Soil: Clay loam
    • Elevation: 45 meters (147 feet)
    • Exposure: North facing
    • Training: Lyre
  • Vintage Report

    • Yields: 4.0 tons/acre
    • Brix: 22.5°
  • Vinification

    • Hand harvested
      Whole-bunch pressed
      Indigenous-yeast fermentation
      French oak barrels, 30% new oak
      100% barrel fermentation
      100% malolactic fermentation
      11 months maturation in barrel

  • Technical Information

    • Varietal Composition: 100% Chardonnay
  • Tasting Notes

    • The 2019 vintage was exceptional and produced sensational Chardonnay across all our vineyards. Maté’s Vineyard is always the last site we pick each year. In 2019 the grapes certainly had the distinctive Mendoza millerandage, giving many small berries along with the normal sized ones, and as a result a wonderfully concentrated palate texture and fruit richness. Although still somewhat shy on the nose coming out of the barrel, with bottle age the full palette of complex aromas and bouquet of this wonderful wine will be gradually and seductively revealed.

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Reviews

  • Chardonnay, Maté’s Vineyard, Kumeu — 2019 – Decanter – 95 Points

    "Fermented and aged in French oak, this has a nose of baked pastries, bright lemon and peach pie. Already very complete structurally – but with much more life ahead of it – it sparkles with youthful layers of lime, saline notes, lemon sherbert and freshly sliced lemon. Very poised, with a long finish, this shows lovely concentration but for me it lacks the vibrancy of 2020. From the top Maté's Vineyard site, purchased by the Brajkovich family in 1944 and replanted with the Mendoza Chardonnay clone in 1990."

  • Kumeu River Chardonnay, Maté’s Vineyard, Kumeu — 2019 – Wine Enthusiast – 93 Points

    This wine opens with heady aromas of grapefruit, lemon, and peach, backed by coconut-and-vanilla oak and salted-nut characteristics. The generous palate is creamy and toasty but it never loses the precision or fruit purity. Long, layered, and fresh, this wine could be drunk now but will play its best hand in the years to come.

  • Kumeu River Chardonnay, Maté’s Vineyard, Kumeu — 2019 – Wine Advocate – 96 Points

    Scents of hazelnut, mocha and lime-custard crème brûlée appear on the nose of the 2019 Mate's Vineyard Chardonnay. Complex and compelling, it's undoubtedly one of Kumeu River's top recent efforts. Medium to full-bodied, plump and generous on the palate, yet marked by zesty acids and a bright, citrusy finish, it's wonderfully balanced and drinkable now, yet it should age effortlessly for at least a decade.

  • Kumeu River Chardonnay, Maté’s Vineyard, Kumeu – 2019 – Wine Spectator – 93 Points

    Wonderfully complex and stylish, offering toasted brioche, baked apple and poached pear notes that show details of cardamom, white flowers, matcha, with a fresh thread of acidity to amplify the intensity of flavor.

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