Kumeu River

Chardonnay, Maté’s Vineyard, Kumeu

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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

Wine Enthusiast
93 Points

This wine opens with heady aromas of grapefruit, lemon, and peach, backed by coconut-and-vanilla oak and salted-nut characteristics. The generous palate is creamy and toasty but it never loses the precision or fruit purity. Long, layered, and fresh, this wine could be drunk now but will play its best hand in the years to come.

Christina Pickard, August 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

The Wine Advocate
96 Points

Scents of hazelnut, mocha and lime-custard crème brûlée appear on the nose of the 2019 Mate's Vineyard Chardonnay. Complex and compelling, it's undoubtedly one of Kumeu River's top recent efforts. Medium to full-bodied, plump and generous on the palate, yet marked by zesty acids and a bright, citrusy finish, it's wonderfully balanced and drinkable now, yet it should age effortlessly for at least a decade.

Joe Czerwinski, June 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

Wine Spectator
93 Points

Wonderfully complex and stylish, offering toasted brioche, baked apple and poached pear notes that show details of cardamom, white flowers, matcha, with a fresh thread of acidity to amplify the intensity of flavor.

MaryAnn Worobiec, April 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

Vinous
96 Points

Tightly coiled, this focused and athletic Chardonnay needs to be put away in a cool, dark cellar in the medium term to allow it to unwind. A little shy on the nose, presenting melon, beeswax and subtle oak-derived nutty characters, it has an excellent core of concentration. There is a fine, silken texture on the focused and layered midpalate. Produced from the Mendoza clone, which is prone to hens and chicks. Invigorating acidity provides momentum on the lengthy finish.

Rebecca Gibb MW, November 2020
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