Named for the road where our family grew up in Portland, Oregon, our Cumberland Reserve represents a blend of some of the finest barrels from our five estate-farmed vineyards, all carefully combined to showcase Oregon Pinot Noir at its best. Our Cumberland Reserve is the epitome of the Bergström style: the expression of a unique vintage’s character combined with the perfect marriage of spice, mineral, and fresh fruit flavors.

Estate-sourced from Bergström, La Spirale, Silice, & Le Pré du Col Vineyards in Dundee Hills, Ribbon Ridge, and Chehalem Mountains AVAs. Pinot Noir represents about 80% of the total Bergström estate acreage

100% whole-cluster fermentation in open-top, temperature-controlled stainless steel fermentation tanks

Bright, carbonic, candied fruit notes with floral pastilles of violets and roses, savory thyme, lavender, and sweet tarragon make for a beautifully complex bouquet. The core flavors are ripe but vibrantly crunchy, hood strawberries, black raspberries, red beets, and cherries with a distinct iron mineral-laden structure. This wine is bright and bursting with succulent juicy flavors and mouthwatering acidity, but also has a fine-knit tannic mineral frame and a maritime salinity that make this both very fun and very serious at the same time.