Peyrassol
Les Commandeurs Rosé
Produced from the younger vines of the estate with some fruit purchased from neighboring grape growers to bring more complexity. Harvest takes place at night to preserve acidity. On arrival at the winery, fruit is immediately destemmed and pressed in a closed tank. A 24h cold settling is followed by the alcoholic fermentation in temperature controlled stainless steel tanks.
We carefully select the best terroirs, the finest grapes and share best practices with our partner winegrowers to create authentic wines that reflect the DNA of Peyrassol. We made the choice to be organic, in coherence with the range of our wines of the estate. A demanding and uncompromising sourcing brings us today to offer you the best of Provence. Clay and limestone from inland valleys, with some schistose parcels.
- Region
- Provence
- Appellation
- Provence
- Sub-Appellation
- Côtes de Provence AOP
- Varietal Composition
- Grenache, Cinsault, Syrah, Rolle, Mourvedre
- Aging
- Traditional vinification in temperature-controlled stainless steel vats after a delicate pneumatic pressing. The wines aged for several months in stainless steel vats on fine lees to preserve the freshness of the aroma. Aged for several months in stainless steel vats.
- Alcohol
- 12.83%
The wines expressive nose and palate are dominated by wild berries with a crispy, silky mouthfeel enhanced with a touch of minerality.
Vinous
91 Points
2022
"The 2022 Rosé Les Commandeurs is delicate yet captivating all the same. Chamomile complements white strawberry and young peach on the nose. This excites the palate with brilliant acidity balanced by ripe orchard fruits while taking on an inner floral resonance. Spice and citrus zest linger as the 2022 finishes fresh and crisp."
— Eric Guido, 2023
Peyrassol
Peyrassol Les Commandeurs Rosé
General Manager Alban Cacaret Introduces Les Commandeurs Rosé