Peyrassol
Le Clos Rouge
Known by devoted seekers of finesse, Le Clos Peyrassol Red is a perfected blend. Rare and precious, it is only produced in great vintages in limited quantities and comes from a scrupulous selection of the best grapes from one of the emblematic plots.
Vintage Factsheets
Clay and limestone from the Triassic period, with a high proportion of pebbles, at the heart of a doline surrounded by dry stone walls.
- Region
- Provence
- Appellation
- Provence
- Sub-Appellation
- Côtes de Provence AOP
- Varietal Composition
- Syrah, Cabernet Sauvignon
- Aging
- 12 to 14 months in foudre and concrete eggs.
- Alcohol
- 13.83%
The wine is black garnet in color with purple reflections. Aromas of liquorice stick and dark baked fruits. This wine is representative of the excellence of the domain with balance and great concentration.
