Scipio, Toscana IGT — 2018
-
Introduction
-
Scipio (skeep-e-oh) is the name of Scipio Africanus, a great roman general that gained the name Africanus from his victory against the africans from Carthagens led by Hannibal in the Battle of Zama. He changed the course of our history.
-
-
Vineyard Profile
- Vineyards: Estate - Monteverdi Marittimo (Livorno)
- Grape Source: 100% estate vineyards
- Location: Hillside vineyards surrounded by the lush woods of Monteverdi Marittimo between Bolgheri and Castagneto Carducci overlooking the Mediterranean Sea
- Cultivation: 100% organic; all work is done by hand
- Size: 10 hectares (24.71)
- Vine Age: Planted 2001-2002
- Soil: Medium textured with a high presence of clay, limestone and stones
- Elevation: 1,300 feet; 400 meters
- Density: 3,760 vines/acre
- Training: Guyot
-
Vintage Report
-
2018 can be considered a more normal year in terms of climatic conditions, with a very cold February as usual. Spring was and will be remembered as one of the rainiest in history. Despite this, the vintage was regular, with good production and excellent balance. The summer was hot but not as extreme as in 2017, while temperatures in September were higher than the seasonal average, but they compensated for very cool nights which preserved aromas and acidity.
-
-
Vinification
- Fermentation: In stainless-steel tanks at controlled temperatures; with indigenous yeast; 100% malolactic
- Maceration: Cold with dry ice for 6-7 days
- Aging: 15 months in French oak (40% new)
-
Technical Information
- Varietal Composition: 100% Cabernet Franc
- Alcohol: 14.5%
Images
Reviews
-
Scipio, Toscana IGT — 2018 – Wine Enthusiast – 96 Points
“The nose is primarily savory, with notes of balsamic, cured meat and stone, while undertones of raspberries and roses provide a light, floral fruitiness. Berries shine on the palate, which is intense and dynamic from the first drop, as the meatiness also persists to create a confident, self-assured wine. On the finish, a wave of salt crashes over everything, like sunset by the sea.”
-
Scipio, Toscana IGT — 2018 – Vinous – 93 Points
"The 2018 Scipio (Cabernet Franc) is wonderfully energetic and perfumed. Crushed flowers, mocha, tobacco, cedar and worn-in leather meld into a core of dark-toned fruit. In 2018, Scipio is on the more delicate side of things, but it all works well."
-
Scipio, Toscana IGT — 2018 – Wine Spectator – 93 Points
"A lean, intense style, this red delivers cherry, black currant, iron and tobacco flavors framed by toasty oak. Ends with a dusty feel from the tannins on the lingering finish."
-
Scipio, Toscana IGT — 2018 – Vinous – 93 Points
“The 2018 Scipio is wonderfully energetic and perfumed. Crushed flowers, mocha, tobacco, cedar and worn-in leather meld into a core of dark-toned fruit. In 2018, Scipio is on the more delicate side of things, but it all works well.”