"A touch of rusticity in the fresh bramble fruit aromatics from the Cumberland Reserve, along with smoky rose petals and white pepper. This wine is a barrel selection from Bergström's five estate-farmed vineyards. The palate offers lively gobs of fresh strawberries, blood orange and a note of fresh herbs carry the finish."

"Effusively fruited the Silice is so named for the sandy silica soils, the hallmark of the hilly Chehalem Mountain vineyard source. Aromatics of red strawberries and candied raspberry with just a touch of wintergreen freshness provide lift. The palate shows mouthfuls of red bramble fruits, red plums spicy cola and clove and hints of chicory spice bring on the finish."

"The Bergström Vineyard faces due south offering plenty of sunlight and the resulting ripeness is clear in the wine. Dark fruited concentration shows itself in the aromatics, as black plums, savoury dried herbs and a peppery spice make a showing. The palate is concentrated with dark fruits, as spiced black plums and muddled blackberries are set against savoury mountain scrub and dried lavender potpourri."

"From an estate site in Ribbon Ridge that was planted in 2005 to a variety of soil types, comes a bright and freshly fruited Pinot Noir, quintessentially Oregon in its way. Aromas of tart cranberries and candied orange peel mingle with notes of white pepper and spearmint. The palate is brilliantly lifted as tart raspberries and piquant white pepper notes carry the forepalate. A core of spicy chicory root is balanced against early-season strawberries and a linear minerality with hints of salinity at the finish."