Domaine Faiveley

Bourgogne, France

Puligny-Montrachet 1er Cru “Champ Gains” — 2022

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  • Introduction

    • WINERY Wine runs deep in the Faiveley family’s blood, as they have been deeply rooted in Bourgogne, its history, and its culture for almost two centuries now. Their values have remained unchanged over the last seven generations and are based on a deep attachment to the Bourgogne region, an instinctive passion for the terroirs, and an innate respect for man and his work. Today they are one of the largest owners in Burgundy, with holdings spreading from the Côte de Nuits to the Côte Chalonnaise, featuring polished, collectible reds and whites with exceptionally high ratings.

      WINE In 1879, Puligny added its name to that of its more renowned Grand Cru: Montrachet. The exceptional terroirs of PulignyMontrachet offer optimum conditions for the Chardonnay grape variety. The “Champ Gain” climat covers 10 hectares of vines situated just below “La Garenne” on the upper parts of the hillside. The name of this parcel signifies “land reclamation on the forest”. The domaine has owned this climat since the 2014 vintage.

  • Vineyard Profile

    • Appellation: Puligny-Montrachet, Premier Cru, AOC
    • Location: Bourgogne
    • Viticulture: Organic Farming
    • Size: 1.05 ha
    • Vine Age: Years planted: 1995, 2017
    • Soil: Light, shallow, pebbly soils
    • Exposure: Southeastern exposure
  • Vintage Report

    • The winter of 2022 was relatively mild with average levels of rainfall. The nights of April 10-12 saw some frost (-2°C) although our vines fortunately did not suffer too much. Bud burst occurred in mid April. Flowering began on May 18 in the Côte chalonnaise and May 23rd in the Côte d’Or.

      Spring saw lightning fast growth during the 2022 vintage with the extremely fast development of the plant owing to the effects of the rain and warmth The month of May was a record-breaker in terms of heat (as high as 30°C) and was also very dry. At the beginning of June, the vines made up for the lost time caused by the spring frosts. Another defining characteristic of the vintage was 3 severe storms in the Côte de Nuits in June 2023 with cumulative rainfall levels of 250mm (compared to the 60mm average in June). The rain in June proved highly beneficial and enabled the vines to withstand the intense summer heat thanks to water reserves stored in the soils. This year the harvests took place in the glorious sunshine and the fruit displayed exceptional ripeness with sugar levels in line with the average. It was a particularly high quality harvest this year and the grapes were intensely fragrant and in perfect health.

  • Vinification

    • 17-18 months in French oak barrels, 40-50% new oak with regular stirring. The musts are extracted using a pneumatic press before being settled. Vinification lasts 4 weeks and takes place in French oak barrels (40-50% of which are new oak) in our cellars at consistent, natural temperatures and hygrometry. The wines are stirred frequently in order to keep the wine in contact with the lees and then aged for 17 to 18 months.

    • Barrel Aging: 17-18 months in French oak barrels- 40-50% new oak with regular stirring
  • Technical Information

    • Varietal Composition: 100% Chardonnay
    • Alcohol: 13%
  • Tasting Notes

    • Attractive nose offering subtle and seductive notes of citrus and exotic fruits combined with delicate toasty notes. The palate is rich and well-balanced with a smooth mouthfeel and taut, mineral structure. A very harmonious wine with exceptional aromatic persistency.

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Reviews

  • Puligny-Montrachet 1er Cru “Champ Gains” — 2022 – James Suckling – 95 Points

    "What a complex nose of white peaches, apricots and white flowers with a hint of fresh almonds. Considering the ample weight and concentration of this, it remains very straight and precise right through the long and focused finish. Only just beginning to open up.”

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